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Last edited by ImportBot
March 30, 2022 | History
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Andrew Coghlan

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  • Cover of: A perfect balance: the ultimate guide to professionally balancing food and wine flavours
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    First published in 2007 — 1 edition
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We need a photo of Andrew Coghlan

Subjects

Wine and wine making, Wine tasting

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ID Numbers

  • OLID: OL10343837A

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History

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March 30, 2022 Created by ImportBot import new book