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Last edited anonymously
August 19, 2008 | History
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Witold Janitz

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  • Cover of: Interakcje tłuszczów i białek mięsa ze szczególnym uwzględnieniem wpływu utlenionych tłuszczów na wartość odżywczą białek: badania modelowe

    First published in 1985 — 1 edition
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  • Cover of: Wpływ zmian autolitycznych mięsa [i] użytych dodatków technologicznych na kształtowanie się wybranych wskaźników wartości odżywczej sterylizowanych konserw mięsnych

    First published in 1978 — 1 edition
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We need a photo of Witold Janitz

Subjects

Canned meat

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ID Numbers

  • OLID: OL1036125A

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History

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August 19, 2008 Edited by an anonymous user fix author name
April 1, 2008 Created by an anonymous user initial import