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Last edited anonymously
August 19, 2008 | History
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Joanna Pruess

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20 works Add another?

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  • Cover of: Cast Iron Cookbook: the Recipe Deck

    First published in 2009 5 editions in 1 language
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  • Cover of: The supermarket epicure: the cookbook for gourmet food at supermarket prices

    First published in 1817 3 editions in 1 language — 1 previewable
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  • Cover of: Seduced by bacon: recipes & lore about America's favorite indulgence

    First published in 2006 2 editions in 1 language — 2 previewable Cover of edition seducedbybaconre0000prue_j6z5
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  • Cover of: Cast-Iron Cooking for Two: 75 Quick and Easy Skillet Recipes

    First published in 2019 2 editions in 1 language
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  • Cover of: Cast Iron Cooking for Vegetarians

    First published in 2014 2 editions in 1 language
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  • Cover of: Mod Mex: Cooking Vibrant Fiesta Flavors at Home

    First published in 2007 2 editions in 1 language — 1 previewable
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  • Cover of: Soup for Two: Small-Batch Recipes for One, Two or a Few

    First published in 2014 2 editions in 1 language
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  • Cover of: The Griswold and Wagner cast iron cookbook

    First published in 2009 2 editions in 1 language — 1 previewable
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  • Cover of: Soup for Every Body: Low-Carb, High-Protein, Vegetarian, and More

    First published in 2004 2 editions in 1 language — 1 previewable
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  • Cover of: Dos Caminos' Mexican Street Food: 120 Authentic Recipes to Make at Home

    First published in 2011 2 editions in 1 language — 1 previewable
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  • Cover of: Fiamma: The Essence of Contemporary Italian Cooking

    First published in 2008 1 edition in 1 language
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  • Cover of: Tea Cuisine: A New Approach to Flavoring Contemporary and Traditional Dishes

    First published in 2006 1 edition in 1 language — 1 previewable
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  • Cover of: The Silver Palate convenience without compromise collection

    First published in 1996 1 edition in 1 language
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  • Cover of: The Griswold and Wagner cast iron cookbook

    First published in 2009 1 edition in 1 language
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  • Cover of: Supermarket confidential: the secrets of one-stop shopping for delicious meals

    First published in 2004 1 edition in 1 language — 1 previewable
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  • Cover of: Supermarket Epicure: The Cookbook for Gourmet Food at Supermarket Prices

    First published in 1988 1 edition
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  • Cover of: Harney & Sons The Tea Cookbook

    First published in 2011 1 edition — 1 previewable
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  • Cover of: Soup for Every Body: Low-Carb, High-Protein, Vegetarian, and More

    First published in 2006 1 edition in 1 language
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  • Cover of: Eat Tea: Savory and Sweet Dishes Flavored with the World's Most Versatile Ingredient

    First published in 2001 1 edition in 1 language — 1 previewable
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  • Cover of: The Griswold and Wagner cast iron cookbook

    First published in 2009 1 edition in 1 language
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We need a photo of Joanna Pruess

Subjects
Cooking, Cookery, Grocery shopping, Cooking (Tea), Cooking, american, Cooking, mexican, Mexican Cookery, Mexican Cooking, Soups, Tea, American Cooking, Bacon, Cocina mexicana, Condiments, Cookery (Bacon), Cookery, Mexican, Cooking (Bacon), Cooking (meat), Cooking (tea), Dos Caminos (Restaurant : New York, N.Y.), Dos Caminos (Restaurant), Food, Mexican Cookbook, Quick and easy cooking, Skillet cooking
Places
New York

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ID Numbers

  • OLID: OL1121406A

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History

Download catalog record: RDF / JSON
August 19, 2008 Edited by an anonymous user fix author name
April 1, 2008 Created by an anonymous user initial import