Born | 1935 |
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Born | 1935 |
Subjects
French Cooking, French Cookery, Cooking for two, France, National & regional cuisine, Cookery, Cooking, Cooking -- Miscellanea, Cooking, French -- Miscellanea, Cooking, french, Cuisine pour deux, Dinners and dining -- Miscellanea, Gastronomy, General cookery, PastryID Numbers
- OLID: OL1233807A
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September 12, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |