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Last edited by Anand Chitipothu
February 22, 2012 | History
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Michel Roux

We need a photo of Michel Roux

Born 1941

50 works Add another?

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  • Cover of: Roux Brothers Cooking for Two

    First published in 1991 — 1 edition
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  • Cover of: Le Gavroche cookbook

    First published in 2017 — 1 edition
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  • Cover of: Cooking With The Master Chef

    First published in 2011 — 1 edition
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  • Cover of: Desserts

    First published in 2011 — 1 edition
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  • Cover of: LE RAYONNEMENT CULTUREL DE LA FRANCE A L'ÉTRANGER

    First published in 1981 — 1 edition
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  • Cover of: Vinaigrettes & chilled sauces

    First published in 2000 — 1 edition
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  • Cover of: Sauces for meat, poultry & game

    First published in 2000 — 1 edition
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  • Cover of: Sauces for fish and shellfish

    First published in 2000 — 1 edition
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  • Cover of: Desserts (Master Chefs)

    First published in 1996 — 1 edition
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  • Cover of: Huevos

    First published in 2006 — 1 edition
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  • Cover of: Le Gavroche Cookbook (Ten Recipes)

    First published in 2005 — 1 edition
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  • Cover of: Albanais en Yougoslavie: minorité nationale, territoire et développement

    First published in 1992 — 1 edition
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  • Cover of: Harkis; ou, les oubliés de l'histoire

    First published in 1991 — 1 edition
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  • Cover of: Life Is a Menu: Reminiscences and Recipes from a Master Chef

    First published in 2001 — 1 edition
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  • Cover of: Manual De Logistica Para LA Gestion De Almacenes

    First published in 1997 — 1 edition
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  • Cover of: The Marathon Chef

    First published in 2003 — 1 edition
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  • Cover of: Michel Roux: New Creative Techniques from a French Master Chef

    First published in 2003 — 1 edition
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  • Cover of: Only the Best

    First published in 2004 — 1 edition
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  • Cover of: Salsas Dulces, Saladas, Clasicas y Modernas

    First published in 2006 — 1 edition
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  • Cover of: Salsas, Dulces y Saladas, Clasicas y Modernas

    First published in 2005 — 1 edition
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We need a photo of Michel Roux

Born 1941

Subjects

Cooking, French Cooking, Cooking, french, Sauces, French Cookery, Cookery, Desserts, Cookery, French, Le Gavroche (Restaurant), Pastry, Biography, Cooking for two, Cooks, Cooks, biography, National & regional cuisine, Restaurants, Albanians, Biographies, Brioche dough, Choux pastry, Cookery (Eggs), Cooking (Eggs), Crinoidea, Croissant dough, Cuisine pour deux

Places

England, London, France, Kosovo (Serbia), Macedonia, Yugoslavia

People

Michel Roux (1941-)

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ID Numbers

  • OLID: OL1336070A

Links outside Open Library

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Alternative names

  • Roux, Michel

History

Download catalog record: RDF / JSON
February 22, 2012 Edited by Anand Chitipothu merge authors
September 9, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import