Julie Powell was born and raised in Austin, Texas, where she first fell in love with cooking — and her husband, Eric. She is the author of a cooking memoir, Julie & Julia, which was released in 2005. Her writing has appeared in Bon Appétit, The New York Times, House Beautiful, and Archaeology Magazine, among others. She lives in Long Island City, Queens. Source: Goodreads.com
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ID Numbers
- OLID: OL1428209A
- ISNI: 0000000117673912
- VIAF: 64337028
- Wikidata: Q292552
- Inventaire.io: wd:Q292552
Links (outside Open Library)
| September 27, 2020 | Edited by MARC Bot | add ISNI |
| May 18, 2020 | Edited by KarlKemp | added DOB, Wikipedia link |
| March 31, 2017 | Edited by MARC Bot | add VIAF and wikidata ID |
| April 7, 2016 | Edited by Hemanth Kumar | author bio & photo |
| April 1, 2008 | Created by an anonymous user | initial import |