Born | 1928 |
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Born | 1928 |
Subjects
Congresses, Analysis, Corn, Food, Flavor, Nutrition, Actes de congres, Beverages, Bioavailability, Biological availability, Blé, Carbohydrate content, Carbohydrates, Congres, Corn products industry, Dietary Fiber, Edulcorants, Fiber content, Flavoring essences, Food additives, Food industry and trade, Food substitutes, Food, analysis, High-fiber diet, MetabolismPlaces
North AmericaID Numbers
- OLID: OL1811484A
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August 28, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |