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Last edited anonymously
April 1, 2008 | History
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Willan, Anne.

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  • Cover of: Great Cooks and Their Recipes: From Taillevent to Escoffier (Pavilion Great Cooks)

    First published in 1977 6 editions in 1 language — 1 previewable
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  • Cover of: Fish classics.

    First published in 1993 3 editions in 2 languages — 2 previewable Cover of edition fishclassics0000will
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  • Cover of: Main dish vegetables

    First published in 1992 3 editions in 2 languages — 1 previewable
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  • Cover of: Perfect pies and tarts.

    First published in 1994 3 editions in 2 languages — 1 previewable
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  • Cover of: Perfect Vegeterian

    First published in 2005 2 editions in 1 language
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  • Cover of: 15-minute Cook

    First published in 2000 2 editions in 1 language — 1 previewable
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  • Cover of: Asian cooking

    First published in 1994 2 editions in 2 languages — 1 previewable
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  • Cover of: Chicken classics.

    First published in 1992 2 editions in 2 languages — 1 previewable
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  • Cover of: Chocolate desserts.

    First published in 1992 2 editions in 2 languages — 1 previewable
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  • Cover of: Classic breads.

    First published in 1995 2 editions in 2 languages — 1 previewable
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  • Cover of: LA France Gastronomique

    First published in 1991 2 editions in 1 language
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  • Cover of: La Varenne Cooking Course

    First published in 1982 2 editions in 1 language
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  • Cover of: La Varenne Pratique

    First published in 1989 2 editions in 1 language — 1 previewable
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  • Cover of: Look & Cook: Creative Casseroles

    First published in 1992 2 editions in 1 language — 1 previewable
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  • Cover of: Perfect pasta.

    First published in 1992 2 editions in 1 language — 1 previewable
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  • Cover of: Perfect soups

    First published in 1998 2 editions in 1 language — 1 previewable
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  • Cover of: Real Food

    First published in 1988 2 editions — 1 previewable
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  • Cover of: Splendid soups.

    First published in 1994 2 editions in 2 languages
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  • Cover of: Desserts and Pastries

    First published in 1988 1 edition
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  • Cover of: Delicious desserts.

    First published in 1993 1 edition in 1 language — 1 previewable
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We need a photo of Willan, Anne.
Subjects
French Cooking, Desserts, Cookery, French, French Cookery, Cooking, Cooking, french, Appetizers, Cocina, Cookery, Quick and easy cooking, Soups, Cookery (Meat), Cooking (Meat), Cooking (Pasta), Cooking (Vegetables), Menus, Pies, Salads, Asian Cooking, Baking, Bread, Casserole cookery, Casserole cooking, Cookery (Chicken), Cookery (Chocolate)
Places
France, Dordogne, Dordogne (France)
People
Vegetarian cookery

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ID Numbers

  • OLID: OL186690A

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History

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April 1, 2008 Created by an anonymous user initial import