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Last edited by RenameBot
August 20, 2008 | History

Owen R. Fennema

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  • Cover of: Food Chemistry, Third Edition

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  • Cover of: Fennema's food chemistry
    First published in 2007 3 editions

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  • Cover of: Food chemistry
    First published in 1996 3 editions

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  • Cover of: Food chemistry
    First published in 1976 1 edition

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  • Cover of: Low-temperature preservation of foods and living matter

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  • Cover of: Low-temperature preservation of foods and living matter [by] Owen R. Fennema, William D. Powrie [and] Elmer H. Marth.

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  • Cover of: Role of chemistry in the quality of processed food

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  • Cover of: Principles of food science
    First published in 1975 1 edition

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  • Cover of: Proteins at low temperatures: based on a symposium sponsored by the Division of Agriculture [sic] and Food Chemistry at the 175th Meeting of the American Chemical Society, Anaheim, California, March 12-17, 1978

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  • Cover of: Food chemistry
    First published in 1985 1 edition

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History

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August 20, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import