Born | 1920 |
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Born | 1920 |
Subjects
Meat industry and trade, Energy consumption, Slaughtering and slaughter-houses, Auctions, Beef cattle, Beef industry, Beef packers, Carcasses, Design and construction, Energy conservation, Equipment and supplies, Food service, Frozen meat, Hotel restaurants, Hotels, Livestock, Marketing, Packing-houses, Public utilities, Restaurants, Waste disposal in the ground, Water consumptionID Numbers
- OLID: OL2154953A
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August 19, 2008 | Edited by an anonymous user | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |