Born | 1952 |
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Born | 1952 |
Subjects
Brewing, Beer, Alcoholic beverages, Amateurs' manuals, Analysis, Fermentation, Handbooks, manuals, Yeast, Adverse effects, Alcoholic Beverages, Antioxidants, Brewing industry, Ethanol, Fermented foods, Flavor and odor, Foam, Food Microbiology, Food Science, Food, microbiology, Handbooks, manuals, etc, Health aspects, Health aspects of Beer, Health aspects of Yeast, History, MaltID Numbers
- OLID: OL217902A
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September 7, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |