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Last edited anonymously
April 29, 2008 | History
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Carole Counihan

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  • Cover of: Making Taste Public: Ethnographies of Food and the Senses

    First published in 2018 5 editions in 1 language
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  • Cover of: Taking Food Public: Redefining Foodways in a Changing World

    First published in 2013 5 editions in 1 language
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  • Cover of: The Anthropology of Food and Body

    First published in 1999 5 editions in 1 language — 1 previewable
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  • Cover of: Italian Food Activism in Urban Sardinia: Place, Taste, and Community

    First published in 2018 4 editions in 1 language
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  • Cover of: Around the Tuscan Table: Food, Family, and Gender in Twentieth Century Florence

    First published in 2004 4 editions in 1 language — 1 previewable
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  • Cover of: Food in the USA: A Reader

    First published in 2013 3 editions in 1 language
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  • Cover of: Invitation to Food and Culture

    First published in 2012 2 editions in 1 language
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  • Cover of: Food and Gender

    First published in 2012 1 edition in 1 language
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  • Cover of: Food and Culture: a Reader

    First published in 2012 1 edition in 1 language
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  • Cover of: The Anthropology of Food and Body: Gender, Meaning and Power

    First published in 1999 1 edition in 1 language
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We need a photo of Carole Counihan
Subjects
Food habits, Habitudes alimentaires, SOCIAL SCIENCE, Agriculture & Food, Anthropology, Cross-cultural studies, Food, Manners and customs, Sex role, Social aspects, Social conditions, Social life and customs, Women, Anthropologie, Aspect anthropologique, Case studies, Conditions sociales, Culture, Customs & Traditions, Ernährung, Ernährungsgewohnheit, Femmes, Florence (italy), social life and customs, Food & society, Food habits -- Cross-cultural studies
Places
Italy, United States

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ID Numbers

  • OLID: OL2699636A

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History

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April 29, 2008 Created by an anonymous user initial import