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Last edited anonymously
April 29, 2008 | History
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Jean-Louis Andre

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  • Cover of: Dishes of France: an insider's tour of the regions and recipes

    First published in 2001 — 2 editions
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Subjects

Cookery, French, Cooking, Cooking / French, Cooking / General, Cooking / Wine, Cooking, french, Customs & Traditions, Description and travel, France, French Cooking, General cookery, National & regional cuisine, Pictorial works, Regional & Ethnic - French

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France

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ID Numbers

  • OLID: OL2879130A

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History

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April 29, 2008 Created by an anonymous user initial import