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Last edited anonymously
April 29, 2008 | History
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Karen Barnaby

We need a photo of Karen Barnaby

11 works Add another?

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  • Cover of: Low-Carb Gourmet

    First published in 2004 2 editions in 1 language — 2 previewable Cover of edition lowcarbgourmet250000barn
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  • Cover of: David Wood Food Book

    First published in 1988 1 edition — 1 previewable
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  • Cover of: Girls Who Dish! Seconds Anyone?

    First published in 1999 1 edition in 1 language — 1 previewable
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  • Cover of: Girls Who Dish!: Top Women Chefs Cook Their Best

    First published in 1998 1 edition in 1 language — 1 previewable
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  • Cover of: Halibut: The Cookbook

    First published in 2007 1 edition in 1 language — 1 previewable
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  • Cover of: Pacific Passions: Celebrating the Flavors of the West Coast

    First published in 1995 1 edition in 1 language — 1 previewable
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  • Cover of: The Passionate Cook: The Best of Karen Barnaby

    First published in 2004 1 edition in 1 language — 1 previewable
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  • Cover of: Screamingly Good Food: Fresh Feasts and Seasonal Meals to Knock Your Socks Off

    First published in 1997 1 edition in 1 language — 1 previewable
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  • Cover of: Shellfish: The Cookbook

    First published in 2008 1 edition in 1 language — 1 previewable
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  • Cover of: David Wood Dessert Book

    First published in 1989 1 edition in 1 language
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  • Cover of: Girls Who Dish! Inspirations

    First published in 2001 1 edition in 1 language
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We need a photo of Karen Barnaby

Subjects
Cooking, Cuisine, Recipes, British Columbia style, Canadian Cooking, Cooking (Fish), Cooking (Shellfish), Cooking (fish), Cooking (shellfish), Cooking, american, Cooking, american, pacific northwest style, Cuisine (Coquillages), Cuisine (Crustaces), Cuisine (Poisson), Cuisine de Colombie-Britannique, Cuisine des jours de fête, Flétans, Halibut, Holiday cooking, Low-carbohydrate diet, Menus

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ID Numbers

  • OLID: OL2940414A

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History

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April 29, 2008 Created by an anonymous user initial import