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Last edited anonymously
April 30, 2008 | History
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Marshall Cavendish Cuisine

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8 works Add another?

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  • Cover of: Soy In 60 Ways

    First published in 2008 1 edition — 1 previewable
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  • Cover of: Classic Peranakan cooking: recipes from the Straits Chinese kitchen

    First published in 2010 1 edition in 1 language
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  • Cover of: Eggs in 60 Ways: Great Recipe Ideas with A Classic Ingredient (In 60 Ways)

    First published in 2006 1 edition in 1 language — 1 previewable
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  • Cover of: Mushrooms: Great Recipe Ideas With a Classic Ingredient>>in 60 Ways (In 60 Ways)

    First published in 2007 1 edition in 1 language
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  • Cover of: Noodles (In 60 Ways)

    First published in 2007 1 edition in 1 language
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  • Cover of: Potatoes in 60 Ways (In 60 Ways)

    First published in 2005 1 edition in 1 language — 1 previewable
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  • Cover of: Pulses in 60 Ways: Peas, Beans and Lentils: Great Recipe Ideas with a Classic Ingredient (In 60 Ways)

    First published in 2007 1 edition in 1 language
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  • Cover of: Rice in 60 Ways (In 60 Ways)

    First published in 2006 1 edition in 1 language
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We need a photo of Marshall Cavendish Cuisine

Subjects
Cooking (Eggs), Cooking (Potatoes), Cooking (Soybeans)

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ID Numbers

  • OLID: OL3228168A

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History

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April 30, 2008 Created by an anonymous user initial import