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Last edited anonymously
April 30, 2008 | History
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Ronald Ross Watson

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  • Cover of: Alcohol and heart disease

    First published in 2002 6 editions in 1 language — 1 previewable
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  • Cover of: Reviews in Food and Nutrition Toxicity

    First published in 2003 5 editions in 1 language
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  • Cover of: Nutrition in the Prevention and Treatment of Abdominal Obesity

    First published in 2014 4 editions in 1 language
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  • Cover of: Nutrition and Alcohol

    First published in 2003 4 editions in 1 language
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  • Cover of: Polyphenols in Plants: Isolation, Purification and Extract Preparation

    First published in 2014 3 editions in 1 language
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  • Cover of: Nutrition and Heart Disease: Causation and Prevention

    First published in 2003 3 editions in 1 language
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  • Cover of: Polyphenols: Mechanisms of Action in Human Health and Disease

    First published in 2018 3 editions in 1 language
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  • Cover of: Reviews in Food and Nutrition Toxicity, Volume 4

    First published in 2005 3 editions in 1 language
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  • Cover of: DHEA in Human Health and Aging

    First published in 2011 3 editions in 1 language
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  • Cover of: Alcohol, nutrition, and health consequences

    First published in 2012 3 editions in 1 language
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  • Cover of: Glucose Intake and Utilization in Pre-Diabetes and Diabetes: Implications for Cardiovascular Disease

    First published in 2014 3 editions in 1 language
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  • Cover of: Nutrition and Diet in Menopause

    First published in 2013 3 editions in 1 language
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  • Cover of: Mediterranean Diet: An Evidence-Based Approach

    First published in 2014 3 editions in 1 language
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  • Cover of: Nutrition in Infancy: Volume 2

    First published in 2012 3 editions
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  • Cover of: Bioactive Dietary Factors and Plant Extracts in Dermatology

    First published in 2012 3 editions
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  • Cover of: Nutrition and Alcohol: Linking Nutrient Interactions and Dietary Intake

    First published in 2003 2 editions in 1 language
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  • Cover of: Nutrition and Heart Disease: Causation and Prevention

    First published in 2003 2 editions in 1 language
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  • Cover of: Ethanol and the Liver: Mechanisms and Management

    First published in 2002 2 editions in 1 language
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  • Cover of: Vegetables Fruits and Herbs in Health Promotion

    First published in 2000 2 editions in 1 language
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  • Cover of: Bioactive Food As Dietary Interventions for Diabetes: Bioactive Foods in Chronic Disease States

    First published in 2012 2 editions in 1 language
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Subjects
Nutrition, Diet therapy, Dietary supplements, Diseases, Nutritional Physiological Phenomena, Food, Therapeutic use, Aging, nutritional aspects, Medicine, Nutrition policy, Omega-3 fatty acids, Physiological effect, Polyphenols, Bioactive compounds, Chemicals, Functional Food, Nutrition Therapy, Nutritional aspects, Physiology, Aids (disease), treatment, Antiviral agents, Brain, diseases, Cancer, diet therapy, Cystic fibrosis, Dietary Supplements

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ID Numbers

  • OLID: OL3245472A

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History

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April 30, 2008 Created by an anonymous user initial import