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Last edited anonymously
April 30, 2008 | History
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Ronald E. Lacey

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  • Cover of: Automation for Food Engineering: Food Quality Quantization and Process Control (Crc Series in Contemporary Food Science)

    First published in 2001 — 4 editions
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Subjects

Alimentos, Aliments, Automation, Automatisation, Automatizacio n., Automatización, Control de calidad, E valuation, Evaluacio n, Evaluación, Evaluation, Fertigungskontrolle, Food, Food industry and trade, Industria y comercio, Industrie et commerce, Lebensmittel, Lebensmittelu berwachung, Lebensmittelüberwachung, Qualita tskontrolle, Qualite, Quality, Qualitätskontrolle, Qualité, Évaluation

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ID Numbers

  • OLID: OL3250898A

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History

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April 30, 2008 Created by an anonymous user initial import