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Last edited anonymously
April 30, 2008 | History
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Eleanor Boyle

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  • Cover of: High Steaks: Why and How to Eat Less Meat

    First published in 2012 — 1 edition
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Subjects

Agribusiness, Agriculture, Aliments d'origine animale, Animal culture, Animal industry, Animals, Aspect de l'environnement, Aspect sanitaire, BUSINESS & ECONOMICS, Betail, Ecologie, Ecology, Elevage, Environmental aspects, Food, Food of animal origin, Health aspects, Industrie animale, Industries, Livestock, Meat industry and trade, Sustainable Agriculture, TECHNOLOGY & ENGINEERING

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ID Numbers

  • OLID: OL3338651A

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History

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April 30, 2008 Created by an anonymous user initial import