1 work Add another?
Showing all works by author. Would you like to see only ebooks?
Subjects
Agriculture - General, Animals, Beef, Beef Cattle Production, Dietetics & nutrition, Escherichia coli, Escherichia coli Infections, Escherichia coli O157, Escherichia coli O157:H7, Escherichia coli infections, Food, Forensic Medicine, Life Sciences - Biology - Microbiology, Methods - Canning & Preserving, Microbiology, Microorganisms, Public Health, Public health, Public health & preventive medicine, Risk Assessment, Risk Management, Risk assessment, Risk factors, Safety Management, ScienceID Numbers
- OLID: OL3427141A
Links (outside Open Library)
No links yet. Add one?
April 30, 2008 | Created by an anonymous user | initial import |