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Last edited by Alan Millar
May 29, 2012 | History

Céline Vence

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  • Cover of: Cuisine du terroir: the lost domain of French cooking : original recipes collected by the master chefs of France and edited by Céline Vence, for the English edition, Sue Lermon and Simon Mallet ; wood engravings by Phillida Gili.

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  • Cover of: Guide des achats: laits, beurre, œufs, fromages

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  • Cover of: Encyclopedie Hachette de La cuisine Regionale

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  • Cover of: La Cuisine du marché de Céline

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  • Cover of: Les grandes recettes du temps jadis

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  • Cover of: Trucs et astuces de cuisine
    First published in 1994 1 edition

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  • Cover of: Barbecue, réceptions, jardin
    First published in 1989 1 edition

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  • Cover of: Cuisine du terroir: the lost domain of French cooking

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  • Cover of: Les Recettes du terroir
    First published in 1984 1 edition

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  • Cover of: La cuisine au vin
    First published in 1972 1 edition

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  • Cover of: La cuisine au fromage
    First published in 1972 1 edition

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  • Cover of: Les fruits de mer
    First published in 1972 1 edition

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  • Cover of: Grillades et barbecue
    First published in 1972 1 edition

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  • Cover of: La Cuisine au four à micro-ondes (Guide Marabout)

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  • Cover of: Les enfants à table: 20 recettes

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  • Cover of: Tout est bon dans le cochon: le cochon a la campagne, le porc chez le charcutier et 180 recettes campagnardes, classique ou modernes

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We need a photo of Céline Vence

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May 29, 2012 Edited by Alan Millar merge authors
April 30, 2008 Created by an anonymous user initial import