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Last edited by RenameBot
September 2, 2008 | History
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Douglas Rodriguez

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10 works Add another?

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  • Cover of: Douglas Rodriguez's Latin flavors on the grill

    First published in 2000 — 2 editions
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  • Cover of: Latin ladles: fabulous soups & stews from the king of nuevo latino cuisine

    First published in 1997 — 2 editions
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  • Cover of: American Arwrology: The Science of All-Out Hand-To-Hand Fighting

    First published in 2013 — 1 edition
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  • Cover of: Nuevo Latino: recipes that celebrate the new Latin American cuisine

    First published in 1995 — 1 edition
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  • Cover of: The Great Ceviche Book

    First published in 2003 — 1 edition
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  • Cover of: The great ceviche book

    First published in 2010 — 1 edition
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  • Cover of: The great ceviche book

    First published in 2010 — 1 edition
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  • Cover of: Nuevo Latino: Recipes That Celebrate the New Latin American Cuisine

    First published in 2002 — 1 edition
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  • Cover of: The great ceviche book

    First published in 2010 — 1 edition
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  • Cover of: The great ceviche book

    First published in 2010 — 1 edition
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We need a photo of Douglas Rodriguez

Subjects

Latin American Cookery, Latin American Cooking, Cold dishes (Cooking), Cooking (Seafood), Cookery (Seafood), Cookery, Latin American, Barbecue cookery, Barbecuing, Cookery (Cold dishes), Cooking, Cooking / Wine, General cookery, Latin America, Methods - Barbecue & Grilling, Methods - Outdoor, Regional & Ethnic - South American & Latin American, Soups, Stews, grilling month

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ID Numbers

  • OLID: OL395581A

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History

Download catalog record: RDF / JSON
September 2, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import