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Last edited by ImportBot
September 10, 2008 | History
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National Economic Development Council. Economic Development Committee for Hotels and Catering.

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  • Cover of: Hotel prospects to 1980: a study of changing patterns in demand for accommodation and their effects on the hotel industry.

    First published in 1972 — 2 editions
    Not in Library

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  • Cover of: first two years, 1966-68: a progress report on the work of the Hotel and Catering EDC (Little Neddy) in the period June 1966-May 1968.

    First published in 1968 — 1 edition
    Not in Library

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  • Cover of: Investment in hotels and catering.

    First published in 1968 — 1 edition
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  • Cover of: Manpower policy in the hotels andrestaurant industry: research fndings.

    First published in 1975 — 1 edition
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  • Cover of: Manpower policy in the hotels and restaurant industry: research findings.

    First published in 1975 — 1 edition
    Not in Library

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  • Cover of: Meat - fresh and frozen: a practical guide to assist the caterer in his ordering and handling of fresh and frozen meat.

    First published in 1980 — 1 edition
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  • Cover of: More hotels?: a guide to accommodation market surveys.

    First published in 1967 — 1 edition
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  • Cover of: United Kingdomhotel reservation system.

    First published in 1969 — 1 edition
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  • Cover of: Why tipping?: a report of an enquiry into current practice and opinions on tipping in the industry and some of the likely effects of tipping on management, employees and customers.

    1 edition
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  • Cover of: Your manpower: a practical guideto the manpower statistics of the hotel and catering industry

    First published in 1967 — 1 edition
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  • Cover of: Your market: a practical guide to some 100 sources of market information for the hotel and catering industry.

    First published in 1966 — 1 edition
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ID Numbers

  • OLID: OL4490203A

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September 10, 2008 Created by ImportBot Imported from Talis record