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Last edited by ImportBot
September 19, 2008 | History
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United States. Bureau of Home Economics

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263 works Add another?

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  • Cover of: A partial list of manufacturers of home canning equipment

    First published in 1933 4 editions in 1 language — 4 previewable Cover of edition CAT31039065 Cover of edition CAT31039062 Cover of edition CAT31039063
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  • Cover of: Foods rich in calcium: [and, Foods rich in phosphorus]

    First published in 1933 3 editions in 1 language — 3 previewable Cover of edition CAT31038984 Cover of edition CAT31038973
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  • Cover of: Pickles and relishes

    First published in 1928 3 editions in 1 language — 3 previewable Cover of edition CAT31039059 Cover of edition CAT31039058
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  • Cover of: Wheat germ has high nutritive value

    First published in 1931 3 editions in 1 language — 3 previewable Cover of edition CAT31039172 Cover of edition CAT31039175
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  • Cover of: Directions for canning meat at home: beef, veal, mutton, lamb, pork, and chicken

    First published in 1931 3 editions in 1 language — 3 previewable Cover of edition CAT31038908 Cover of edition CAT31038907
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  • Cover of: Nutritive value of butter and margarins [sic]

    First published in 1927 3 editions in 1 language — 3 previewable Cover of edition CAT31039047 Cover of edition CAT31039048
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  • Cover of: Roast turkey with savory stuffing

    First published in 1933 3 editions in 1 language — 3 previewable Cover of edition CAT31039124 Cover of edition CAT31039122
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  • Cover of: Food for growth

    First published in 1942 2 editions in 1 language — 2 previewable Cover of edition foodforgrowthfoo01unit
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  • Cover of: Cooking the potato

    First published in 1934 2 editions in 1 language — 2 previewable Cover of edition CAT31038851
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  • Cover of: Directions for canning chicken at home

    First published in 1931 2 editions in 1 language — 2 previewable Cover of edition CAT31038875
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  • Cover of: Foods rich in calcium and phosphorus

    First published in 1933 2 editions in 1 language — 2 previewable Cover of edition CAT31038977
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  • Cover of: Grades and qualities of food

    First published in 1933 2 editions in 1 language — 2 previewable Cover of edition CAT31039008
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  • Cover of: Mushroom recipes

    First published in 1933 2 editions in 1 language — 2 previewable Cover of edition CAT31039044
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  • Cover of: Suggestions for selecting a balanced diet

    First published in 1934 2 editions in 1 language — 2 previewable Cover of edition CAT31039153
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  • Cover of: A partial list of references on home furnishing

    First published in 1932 2 editions in 1 language — 2 previewable Cover of edition CAT31039595
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  • Cover of: Acid-forming foods and alkaline or base-forming foods

    First published in 1932 2 editions in 1 language — 2 previewable Cover of edition CAT31038798
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  • Cover of: Canning tomato juice in the home

    First published in 1933 2 editions in 1 language — 2 previewable Cover of edition CAT31038819
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  • Cover of: Concerning liver and how to use it

    First published in 1931 2 editions in 1 language — 2 previewable Cover of edition CAT31038836
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  • Cover of: Community canning centers

    First published in 1933 2 editions in 1 language — 2 previewable Cover of edition CAT31038845
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  • Cover of: Composition of sirups: cane, sorghum, maple, and corn sirups, molasses and honey : selected list of references on proximate composition and mineral content

    First published in 1934 2 editions in 1 language — 2 previewable Cover of edition CAT31038864
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We need a photo of United States. Bureau of Home Economics

Subjects
Bibliography, Pamphlets, World War, 1939-1945, Nutrition, Clothing and dress, Home economics, Food, Textile fabrics, Equipment and supplies, Accounting, Diet, Periodicals, Research, Textile research, Government publications, Household appliances, Human nutrition, Textile industry, Ale, Analysis, Beer, Bread, Cake, Children, Cold storage
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United States

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ID Numbers

  • OLID: OL4879851A

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History

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September 19, 2008 Created by ImportBot Imported from Miami University of Ohio MARC record