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Last edited by LeadSongDog
February 28, 2014 | History
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John Kirkland

Published ca 1908 on baking

We need a photo of John Kirkland

18 works Add another?

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  • Cover of: Modern Baker, Confectioner and Caterer: A Practical and Scientific Work for the Baking and Allied Trades; V. 3

    First published in 1908 — 8 editions
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  • Cover of: The modern baker, confectioner and caterer: a practical and scientific work for the baking and allied trades. Edited by John Kirkland. With contributions from leading specialists and trade experts.

    First published in 1907 — 5 editions
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  • Cover of: Three Centuries of Prices of Wheat, Flour and Bread. War Prices and Their Causes

    First published in 2018 — 2 editions
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  • Cover of: Three centuries of prices of wheat, flour and bread: War prices and their causes

    Cover of edition cu31924013913367 First published in 1917 — 2 editions
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  • Cover of: Modern Baker, Confectioner and Caterer; a Practical and Scientific Work for the Baking and Allied Trades. Edited by John Kirkland. with Contributions from Leading Specialists and Trade Experts; Volume 5

    First published in 2022 — 2 editions
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  • Cover of: Cecilia

    First published in 2018 — 1 edition
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  • Cover of: The baker's ABC: an encyclopedic dictionary for bakers, confectioners, and caterers

    First published in 1927 — 1 edition
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  • Cover of: Commercial opportunities for university research: the role of technology audit : conference proceedings

    First published in 1993 — 1 edition
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  • Cover of: Barriers to international technology transfer

    First published in 1996 — 1 edition
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  • Cover of: Barriers to International Technology Transfer

    First published in 2010 — 1 edition
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  • Cover of: The modern baker, confectioner and caterer: a practical and scientific work for the baking and allied trades

    First published in 1911 — 1 edition
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  • Cover of: The modern baker, confectioner and caterer: a practical and scientific work for the baking and allied trades

    First published in 1911 — 1 edition
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  • Cover of: The modern baker, confectioner and caterer: a practical and scientific work for the baking and allied trades

    First published in 1911 — 1 edition
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  • Cover of: The modern baker, confectioner and caterer: a practical and scientific work for the baking and allied trades

    First published in 1911 — 1 edition
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  • Cover of: The modern baker, confectioner and caterer: a practical and scientific work for the baking and allied trades

    First published in 1911 — 1 edition
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  • Cover of: The Modern Baker Confectioner and Caterer, Volume IV

    First published in 1924 — 1 edition
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  • Cover of: Modern Baker, Confectioner and Caterer; a Practical and Scientific Work for the Baking and Allied Trades. Edited by John Kirkland. with Contributions from Leading Specialists and Trade Experts; Volume 2

    First published in 2023 — 1 edition
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  • Cover of: The bakers' abc: an encyclopedic dictionary for bakers, confectioners and caterers

    First published in 1927 — 1 edition
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We need a photo of John Kirkland

Subjects

Bakers and bakeries, Baking, Bread, Caterers and catering, Confectionery, Technology transfer, Bakeries, Dictionaries, Flour industry, Food supply, Pastry, Prices, Wheat trade, World War, 1914-1918

Places

Great Britain

People

John Kirkland

Time

1907

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ID Numbers

  • OLID: OL4989210A

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History

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February 28, 2014 Edited by LeadSongDog Edited without comment.
September 23, 2008 Created by ImportBot Imported from Talis record