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Subjects
African American cooking, Cooking, american, History, African American cookery, African american cooking, Aliments au cinéma, American Cooking, American Epistolary fiction, American fiction, American fiction, history and criticism, 20th century, Community cookbooks, Criticism, Criticism, united states, Epistolary fiction, American, Epistolary fiction, history and criticism, Ernahrungsgewohnheit, Ernährungsgewohnheit, Film & Video, Food, Food in motion pictures, History and criticism, Kochen, Kuche, Letters in literature, Motion picturesPlaces
United StatesTime
20th centuryID Numbers
- OLID: OL527610A
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August 29, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |