Michael Pollan is an American author, journalist, activist, and professor of journalism at the UC Berkeley Graduate School of Journalism. He writes about the places where nature and culture intersect: on our plates, in our farms and gardens, and in the built environment.
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Subjects
Food habits, Nutrition, Food, Large type books, Nature, New York Times bestseller, New york times bestseller, Nonfiction, 394.1/2, Abalone, Agriculture, Agriculture & Food, Alimentos -- Preferencias, Aliments, American cuisine, Analysis, Biological Evolution, Biological evolution, COOKING, COOKING -- History, COOKING / History, Cherries, Cooking & Food, Cooking & food, DietPlaces
California, Connecticut, Cornwall, East Coast, Kansas, South Dakota, United States, Virginia, États-UnisID Numbers
- OLID: OL539266A
- ISNI: 000000011449365X
- VIAF: 79485320
- Wikidata: Q1138996
- Inventaire.io: wd:Q1138996
Links (outside Open Library)
Alternative names
- 이경식.
- M. Pollan
- POLLAN MICHAEL
- Michael Kevin Pollan
March 22, 2024 | Edited by Tom Morris | merge authors |
January 16, 2024 | Edited by bitnapper | merge authors |
January 2, 2023 | Edited by Tom Morris | Add full name from Wikipedia |
January 16, 2021 | Edited by Lisa | merge authors |
April 1, 2008 | Created by an anonymous user | initial import |