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Last edited by LC Bot
July 30, 2011 | History
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Anne Willan

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  • Cover of: Women in the Kitchen: Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today

    First published in 2020 3 editions in 1 language
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  • Cover of: Grand Diplome Cooking Course Vol.20

    First published in 1972 2 editions
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  • Cover of: One souffle at a time: a memoir of food and France

    First published in 2013 2 editions in 1 language — 1 previewable
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  • Cover of: Les salades

    First published in 1996 1 edition in 1 language — 1 previewable
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  • Cover of: Cooking with chicken

    First published in 1996 1 edition in 1 language — 1 previewable
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  • Cover of: Making salads

    First published in 1996 1 edition in 1 language — 1 previewable
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  • Cover of: Fruit desserts

    First published in 1992 1 edition in 1 language — 1 previewable
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  • Cover of: Meat Classics

    First published in 1997 1 edition
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  • Cover of: Culinária ilustrada passo a passo: francesa

    First published in 1999 1 edition in 1 language — 1 previewable
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  • Cover of: Chocolate Desserts

    First published in 1997 1 edition
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  • Cover of: Perfect Pasta

    First published in 2005 1 edition
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  • Cover of: 100 astuces pour tout réussir en cuisine

    First published in 2003 1 edition
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  • Cover of: Cooking with Chicken

    First published in 1996 1 edition
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  • Cover of: Tout réussir en cuisine: des centaines de conseils et de recettes pour une cuisson parfaite

    First published in 1997 1 edition in 1 language — 1 previewable
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  • Cover of: Dolci al cioccolato

    First published in 1993 1 edition in 1 language — 1 previewable
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  • Cover of: Perfect casseroles

    First published in 1997 1 edition in 1 language — 1 previewable
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  • Cover of: Perfect fruit desserts

    First published in 1997 1 edition in 1 language — 1 previewable
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  • Cover of: Cooked to perfection: an illustrated guide to achieving success with every dish you cook

    First published in 1997 1 edition in 1 language — 1 previewable
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  • Cover of: Recettes de famille

    First published in 2000 1 edition in 1 language — 1 previewable
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  • Cover of: CLASSIC FRENCH COOKING.

    First published in 1986 1 edition — 1 previewable
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We need a photo of Anne Willan
Subjects
Cooking, French Cooking, Salads, Desserts, Cooking, french, Salades, Cooking (Fruit), Cooks, biography, Cuisine, Women, biography, Casserole cooking, Cooking (Chicken), Cooking (Fish), Cooking (Pasta), Cooking, history, Cuisine (Fruits), France, biography, History, Quick and easy cooking, Sauces, Soups, Biography, Burgundy style, Casserole cookery, Cioccolata
Places
England, France, United States
People
Anne Willan

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ID Numbers

  • OLID: OL6964829A

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History

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July 30, 2011 Created by LC Bot import new book