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Last edited by LC Bot
May 9, 2012 | History
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L. I. Balykova

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  • Cover of: Nizkotemperaturnai︠a︡ obrabotka ikry gidrobiontov

    First published in 2008 — 1 edition
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Subjects

Caviar, Effect of low temperatures on, Fishery products, Food, Frozen fishery products, Preservation, Research

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ID Numbers

  • OLID: OL7122142A

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History

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May 9, 2012 Created by LC Bot import new book