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Subjects
Cooking, italian, Italian Cooking, Cooking (Vegetables), Cooking (vegetables), Cooking, mediterranean, Food habits, Food in literature, Food supply, History, Literature and the war, Mediterranean Cooking, Underground movements, Vegetarian cooking, World War, 1939-1945Places
ItalyTime
20th centuryID Numbers
- OLID: OL7590040A
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July 17, 2019 | Created by MARC Bot | import new book |