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Last edited by ImportBot
May 23, 2020 | History
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Toshihiko Osawa

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  • Cover of: Food Phytochemicals for Cancer Prevention I: Fruits and Vegetables (Acs Symposium Series)

    First published in 1994 — 3 editions
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  • Cover of: Food Factors for Cancer Prevention

    First published in 2013 — 3 editions
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  • Cover of: Food phytochemicals for cancer prevention II: teas, spices, and herbs

    First published in 1994 — 3 editions
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Subjects

Cancer, prevention, Cancer, Cancer, nutritional aspects, Chemoprevention, Congresses, Fruit, Phytochemicals, Therapeutic use, Vegetables, Cancer, diet therapy, Diet in disease, Herbs, Herbs, therapeutic use

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ID Numbers

  • OLID: OL7924898A

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History

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May 23, 2020 Created by ImportBot import new book