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Last edited by RenameBot
September 8, 2008 | History
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Jeni Wright

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42 works Add another?

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  • Cover of: Pasta Cookbook: 150 Inspiring Recipes Shown in More Than 350 Photographs

    First published in 2007 3 editions in 1 language — 3 previewable Cover of edition pastacookbookdef0000wrig Cover of edition pastacookbook1500000wrig
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  • Cover of: Le Cordon Bleu quick classics

    First published in 1998 2 editions in 1 language — 1 previewable
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  • Cover of: French cooking.

    First published in 1982 2 editions in 1 language — 2 previewable Cover of edition frenchcooking0000wrig
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  • Cover of: Wok & Stir Fry

    First published in 1995 2 editions — 1 previewable
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  • Cover of: Chicken

    First published in 1996 2 editions — 1 previewable
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  • Cover of: Pasta

    First published in 1989 2 editions in 1 language — 1 previewable
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  • Cover of: Good Food: 101 Fish & Seafood Dishes (Good Food 101)

    First published in 2007 2 editions in 2 languages — 1 previewable
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  • Cover of: The Book of Pasta

    First published in 2005 1 edition in 1 language — 1 previewable
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  • Cover of: Chicken Dishes

    First published in 1994 1 edition — 1 previewable
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  • Cover of: Chinese Food & Folklore (Food & Folklore)

    First published in 1999 1 edition in 1 language — 1 previewable
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  • Cover of: Cooking for two.

    First published in 1989 1 edition in 1 language — 1 previewable
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  • Cover of: The cook's encyclopedia of pasta

    First published in 2001 1 edition in 1 language — 1 previewable
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  • Cover of: Easy as 1, 2, 3 Italian Cooking (Easy as-- 1-2-3)

    First published in 1996 1 edition in 1 language — 1 previewable
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  • Cover of: Easy As 1, 2, 3 Soup (Easy as-- 1-2-3)

    First published in 1996 1 edition in 1 language — 1 previewable
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  • Cover of: The Encyclopedia of Asian Cooking

    First published in 1984 1 edition in 1 language — 1 previewable
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  • Cover of: Entertaining with Friends

    First published in 1987 1 edition — 1 previewable
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  • Cover of: Le Cordon bleu classic light

    First published in 2000 1 edition in 1 language — 1 previewable
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  • Cover of: Tuscan food & folklore: a guide to the cooking, myths, and history of Tuscany

    First published in 1997 1 edition in 1 language — 1 previewable
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  • Cover of: Guia Completa De Las Tecnicas Culinarias / Complete Cooking Techniques (Le Cordon Bleu Series)

    First published in 2001 1 edition in 1 language — 1 previewable
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  • Cover of: TheE ncyclopedia of Italian cooking

    First published in 1981 1 edition in 1 language — 1 previewable
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We need a photo of Jeni Wright

Subjects
Italian Cooking, Quick and easy cooking, Cocina, Cooking, Cooking (Pasta), International cooking, Salads, Asian Cooking, Cooking (Chicken), Cooking (Fish), Cooking (Vegetables), Cooking (pasta), Food habits, Italian Cookery, Social life and customs, Alimentos marinos, Chinese Cooking, Coleccion Cocina, Cookery, Cookery (Chocolate), Cookery (Frozen Foods), Cookery (Frozen foods), Cookery for one, Cookery for two, Cooking (Chocolate)
Places
Italy, Tuscany, Tuscany (Italy)

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ID Numbers

  • OLID: OL82828A

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History

Download catalog record: RDF / JSON
September 8, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import