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Last edited by RenameBot
August 21, 2008 | History
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Anna Halász

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  • Cover of: Use of yeast biomass in food production

    First published in 1991 — 1 edition
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Subjects

Aliments, Biomass energy, Biomasse, Biomasseproduktion, Biotechnologie, Biotechnology, Food, Food Science, Food industry and trade, Hefeartige Pilze, Lebensmittel, Lebensmitteltechnologie, Levures (Botanique), Physiologie, Physiology, Protéines d'organismes unicellulaires, Saccharomycetaceae, Single cell proteins, TECHNOLOGY & ENGINEERING, TECHNOLOGY / Food Science, Yeast, Yeast fungi

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ID Numbers

  • OLID: OL892481A

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History

Download catalog record: RDF / JSON
August 21, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import