It looks like you're offline.
Donate
English (en) Change Website Language
Open Library logo
additional options menu
Last edited by RenameBot
August 21, 2008 | History
Edit

Jean-Claude Frentz

We need a photo of Jean-Claude Frentz

4 works Add another?

Showing all works by author. Would you like to see only ebooks?

  • Cover of: Charcuterie specialties

    First published in 1990 — 2 editions
    Locate

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: L'Encyclopédie de la charcuterie: charcuteries, salaisons, produits traiteur : dictionnaire encyclopédique

    First published in 1982 — 2 editions
    Locate

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: La charcuterie en toute simplicité

    First published in 1989 — 1 edition
    Locate

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Le Compagnon charcutier: synthèse technologique et pratique du charcutier-traiteur moderne

    First published in 1985 — 1 edition
    Locate

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
We need a photo of Jean-Claude Frentz

Subjects

Cookery (Meat), Cooking (Meat), French Cookery, French Cooking, Pâtés (Cooking), Sausages, Cooking, Dictionaries

Lists

Add to List

My Reading Lists:

Create a new list

ID Numbers

  • OLID: OL898759A

Links outside Open Library

No links yet. Add one?

History

Download catalog record: RDF / JSON
August 21, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import