An edition of Bioprocessing
(1991)
Bioprocessing
by Owen P. Ward
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Biochemical engineering, Biotechnologie, Biotechnology, TechniqueShowing 2 featured editions. View all 2 editions?
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Book Details
Table of Contents
Machine generated contents note: CHAPTER 1 Introduction: Biomaterials and
Bioprocessing 1
1.1 Raw materials 2
1.2 Cell cultivation 5
1.3 Enzymes 9
1.4 Product purification 10
1.5 Further reading 14
CHAPTER 2 Bulk Bioprocessing Operations 15
2.1 Agitation and mixing 15
2.2 Heat transfer 20
2.3 Size reduction and enlargement 25
2.4 Solid-liquid separations 30
2.5 Solid-solid separations 35
2.6 Further reading 35
CHAPTER 3 Bioreactors in Bioprocessing 37
3.1 Microbial bioreactors 37
3.2 Non-microbial cell culture systems 43
3.3 Bioreactor sterilization and sterility
maintenance 47
3.4 Bioreactor control 48
3.5 Enzyme bioreactors 49
3.6 Further reading 53
CHAPTER 4 Biochemical Separations 55
4.1 Precipitation 55
4.2 Crystallization 57
4.3 Membrane processes 57
4.4 Chromatographic methods in
bioprocessing 60
4.5 Liquid-liquid extraction 64
4.6 Supercritical fluid extraction 67
4.7 Process scale continuous electrophoresis 67
4.8 Lyophilization 69
4.9 Further reading 71
CHAPTER 5 Sterilization and Preservation in
Bioprocessing 73
5.1 Dry-heat sterilization 73
5.2 Steam sterilization 74
5.3 Gas sterilization 76
5.4 Ionising radiation 76
5.5 Other sterilants 76
5.6 Filtration 76
5.7 Food preservatives and stabilizers 77
5.8 Stabilizers of other biological solutions 79
5.9 Further reading 80
CHAPTER 6 Bulk Processing of Animal and Plant
Materials 81
6.1 Cereal processing 82
6.2 Baking 87
6.3 Fruits and vegetables 88
6.4 Coffee and tea 91
6.5 Chocolate and cocoa products 92
6.6 Sugar production 94
6.7 Milk processing 96
6.8 Meat processing 101
6.9 Egg processing 102
6.10 Animal blood processing 103
6.11 Fats and oils - manufacture and
processing 105
6.12 Further reading 108
CHAPTER 7 Purification of Fine Chemicals from
Non-microbial Sources 110
7.1 Extraction of plant products 110
7.2 Fish by-products 113
7.3 Animal by-products 113
7.4 Human products 115
7.5 Further reading 120
CHAPTER 8 Fermentation and Cell Culture
Processes 121
8.1 Examples of microbial fermentation
processes 122
8.2 Animal cell culture 130
8.3 Plant cell culture 134
8.4 Further reading 135
CHAPTER 9 Recovery of Cell Products 137
9.1 Downstream processing steps 139
9.2 Examples of recovery processes 140
9.3 Further reading 149
CHAPTER 10 Enzyme Bioprocessing Applications 151
10.1 Bulk industrial enzymes 151
10.2 Biotransformations 159
10.3 Concluding remarks 166
10.4 Further reading 168
CHAPTER 11 Waste Treatment 170
11.1 Waste water treatment 170
11.2 Trickling filters 174
11.3 Rotating biological contactors 174
11.4 Activated sludge 174
11.5 Sludge processing 175
11.6 Composting 175
11.7 Micro-organisms and enzymes as waste
treatment processing aids 175
11.8 Further reading 177
CHAPTER 12 Good Manufacturing 178
12.1 Further reading 181.
Edition Notes
Includes bibliographical references and index.
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History
- Created April 1, 2008
- 6 revisions
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| December 2, 2020 | Edited by MARC Bot | import existing book |
| April 13, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
| April 1, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| December 9, 2009 | Edited by WorkBot | link works |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |