An edition of Study Guide to Accompany Professional Cooking (1989)

Study Guide to Accompany Professional Cooking

2nd edition

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Cover of: Study Guide to Accompany Professional Cooking by Wayne Gisslen, Wayne Gisslen, Mary Ellen Griffin
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Last edited by ImportBot
January 15, 2023 | History
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An edition of Study Guide to Accompany Professional Cooking (1989)

Study Guide to Accompany Professional Cooking

2nd edition

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Publish Date
Publisher
John Wiley & Sons Inc
Language
English
Pages
192

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Subjects

Quantity cooking

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Edition Availability
Cover of: Study Guide to Accompany Professional Cooking
Study Guide to Accompany Professional Cooking
September 1989, John Wiley & Sons Inc
Paperback in English - 2nd edition
  • Not in Library
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Book Details

First Sentence

"This is an exciting time to begin a career in food service."

The Physical Object

Format
Paperback
Number of pages
192

ID Numbers

Open Library
OL10328121M
ISBN 10
047151294X
ISBN 13
9780471512943
OCLC/WorldCat
220868802

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 15, 2023 Edited by ImportBot import existing book
October 18, 2022 Edited by ImportBot import existing book
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
April 13, 2010 Edited by Open Library Bot Linked existing covers to the edition.
April 30, 2008 Created by an anonymous user Imported from amazon.com record