Instr Manual T/A Professional Baking

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Instr Manual T/A Professional Baking
Gisslen
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Last edited by ImportBot
October 18, 2022 | History

Instr Manual T/A Professional Baking

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Pages
84

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Edition Availability
Cover of: Instr Manual T/A Professional Baking
Instr Manual T/A Professional Baking
Publish date unknown, John Wiley & Sons Inc
Unknown Binding

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Book Details


The Physical Object

Format
Unknown Binding
Number of pages
84
Weight
1.7 pounds

ID Numbers

Open Library
OL10336954M
ISBN 10
047181587X
ISBN 13
9780471815877
OCLC/WorldCat
46853391

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Better World Books record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 18, 2022 Edited by ImportBot import existing book
April 29, 2011 Edited by OCLC Bot Added OCLC numbers.
December 15, 2009 Edited by WorkBot link works
April 30, 2008 Created by an anonymous user Imported from amazon.com record