An edition of Italian Cooking (2001)

Italian Cooking

Authentic Regional Dishes Full of Vibrant Flavors

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Cover of: Italian Cooking by Carla Capalbo, Carla Capalbo
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Last edited by ImportBot
January 14, 2023 | History
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An edition of Italian Cooking (2001)

Italian Cooking

Authentic Regional Dishes Full of Vibrant Flavors

by

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Publish Date
Publisher
Lorenz Books
Language
English
Pages
256

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Previews available in: English

Edition Availability
Cover of: Italian Cooking
Italian Cooking: Authentic Regional Dishes Full of Vibrant Flavors
October 25, 2001, Lorenz Books
Hardcover in English

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Book Details

The Physical Object

Format
Hardcover
Number of pages
256
Dimensions
12 x 9.3 x 1 inches
Weight
3.6 pounds

ID Numbers

Open Library
OL10853753M
ISBN 10
0754809560
ISBN 13
9780754809562
OCLC/WorldCat
47356299

Source records

Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 14, 2023 Edited by ImportBot import existing book
November 1, 2022 Edited by Scott365Bot Linking back to Internet Archive.
April 25, 2011 Edited by OCLC Bot Added OCLC numbers.
April 13, 2010 Edited by Open Library Bot Linked existing covers to the edition.
April 30, 2008 Created by an anonymous user Imported from amazon.com record