Meilleures recettes de la cuisine à bord

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Meilleures recettes de la cuisine à bord
Raymonde Charlon
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Last edited by OCLC Bot
April 26, 2011 | History

Meilleures recettes de la cuisine à bord

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Publish Date
Publisher
Ouest-France
Language
French
Pages
31

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Edition Availability
Cover of: Meilleures recettes de la cuisine à bord
Meilleures recettes de la cuisine à bord
March 31, 1995, Ouest-France
Paperback in French

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Book Details


The Physical Object

Format
Paperback
Number of pages
31
Weight
3.2 ounces

ID Numbers

Open Library
OL12596364M
ISBN 10
2737316480
ISBN 13
9782737316487
OCLC/WorldCat
464133778

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
December 15, 2009 Edited by WorkBot link works
April 30, 2008 Created by an anonymous user Imported from amazon.com record