An edition of Nutritive value of foods (1988)

Nutritive value of foods

Rev. June 1991.

by Susan E. Gebhardt

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Susan E. Gebhardt, Susan E. Ge ...

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November 16, 2020 | History

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An edition of Nutritive value of foods (1988)

Nutritive value of foods

Rev. June 1991.

by Susan E. Gebhardt

2 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date

1991

Publisher

U.S. Dept. of Agriculture, Human Nutrition Information Service, For sale by the Supt. of Docs., U.S. G.P.O.

Language

English

Pages

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Previews available in: English

Showing 10 featured editions. View all 10 editions?

Edition	Availability
01 Nutritive Value of Foods 2016, Lulu Press, Inc. in English 1365024024 9781365024023	zzzz Not in Library Libraries near you: WorldCat
02 Nutritive Value of Foods August 29, 2007, Juniper Grove Paperback in English 1603550739 9781603550734	zzzz Not in Library Libraries near you: WorldCat
03 Nutritive value of foods 2002, U.S. Dept. of Agriculture, Agricultural Research Service, For sale by the Supt. of Docs., U.S. G.P.O. in English - Rev. October 2002. 0160511976 9780160511974	zzzz Not in Library Libraries near you: WorldCat
04 Nutritive value of foods 2002, Diane Pub Co in English 0756728177 9780756728175	cccc Borrow Listen Libraries near you: WorldCat
05 Nutritive value of foods 1992, Washington State University Cooperative Extension, University of Idaho Cooperative Extension System, Oregon State University Extension Service, U.S. Dept. of Agriculture in English - Rev.	zzzz Not in Library Libraries near you: WorldCat
06 Nutritive value of foods 1992, Washington State University Cooperative Extension, University of Idaho Cooperative Extension System, Oregon State University Extension Service, U.S. Dept. of Agriculture in English - Rev.	zzzz Not in Library
07 Nutritive value of foods 1991, Washington State University Cooperative Extension, University of Idaho Cooperative Extension System, Oregon State University Extension Service, U.S. Dept. of Agriculture in English	zzzz Not in Library Libraries near you: WorldCat
08 Nutritive value of foods 1991, U.S. Dept. of Agriculture, Human Nutrition Information Service, For sale by the Supt. of Docs., U.S. G.P.O. in English - Rev. June 1991. 0160345421 9780160345425	aaaa Not in Library Libraries near you: WorldCat
09 Nutritive value of foods 1989, Cooperative Extension, College of Agriculture and Home Economics, Washington State University in English	zzzz Not in Library Libraries near you: WorldCat
10 Nutritive value of foods 1988, U.S. Dept. of Agriculture, Human Nutrition Information Service, [For sale by the Supt. of Docs., U.S. G.P.O. in English	zzzz Not in Library

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Book Details

Edition Notes

Includes bibliographical references (p. 7).
Item 11
Shipping list no.: 91-598-P.
Chiefly tables.
Includes index.
S/N 001-000-04575-0 (GPO)

Published in: Washington, DC
Series: Home and garden bulletin ;, no. 72

Classifications

Dewey Decimal Class: 640 s, 641.1
Library of Congress: TX7 .U66 1991 no. 72, TX551 .U66 1991 no. 72

The Physical Object

Pagination: 72 p. ;
Number of pages: 72

ID Numbers

Open Library: OL1333286M
ISBN 10: 0160345421
LCCN: 92215233
OCLC/WorldCat: 24478751
Library Thing: 1631925
Goodreads: 4035421

Source records

amazon.com record
Library of Congress MARC record

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History

Created April 1, 2008
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November 16, 2020	Edited by MARC Bot	import existing book
February 16, 2019	Edited by MARC Bot	import existing book
April 29, 2011	Edited by OCLC Bot	Added OCLC numbers.
July 31, 2010	Edited by IdentifierBot	added LibraryThing ID
April 1, 2008	Created by an anonymous user	Imported from Scriblio MARC record

Nutritive value of foods

by Susan E. Gebhardt