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Avery Odelle Craven (1885--1980) argues that the rich soil in Virginia was depleted by the overproduction of tobacco. Tobacco is a crop that leeches nutrients, such as phosphorus, nitrogen and potassium, from the soil at a rate higher than any other major crop. However, because tobacco was a high-revenue farm product, from 1823 to 1833, Virginia, was the largest tobacco market in the world. The production pace was exhausting the rich soil of the region.
Craven posits that soil depletion and other ruinous agricultural practices contributed greatly to the economic crisis faced by mid-nineteenth-century America. His study traces a series of poor social and economic choices that affected the land and the survival of those who occupied it.
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Subjects
Agriculture, History, Soil exhaustionPeople
Avery Odelle CravenTimes
Virginia, agriculture, slavery, soil depletion, tobaccoShowing 3 featured editions. View all 3 editions?
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Soil exhaustion as a factor in the agricultural history of Virginia and Maryland, 1606-1860
1926, The University of Illinois
in English
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Soil exhaustion as a factor in the agricultural history of Virginia and Maryland, 1606-1860
1926, The University of Illinois
Microform
in English
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Book Details
Edition Notes
Bibliography: p. 165-172.
Microfiche. Chicago : Library Resources,inc., 1970. 1 microfiche ; 8 x 13 cm. (Library of American civilization ; LAC 14733)
s 1970 ilu n
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- Created August 27, 2008
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June 5, 2012 | Edited by VacuumBot | Updated format '[microform]' to 'Microform' |
December 15, 2009 | Edited by WorkBot | link works |
April 27, 2009 | Edited by ImportBot | add OCLC number |
August 27, 2008 | Created by ImportBot | Imported from Western Washington University MARC record |