Everyone knows what ash is - the greyish-white fluffy powder that is left after something is burned in a fire.
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Subjects
Analysis, Food contamination, Metals, Food, Toxicology, Food, analysis, Metals, analysisEdition | Availability |
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1
Metal Contamination of Food: Its Significance for Food Quality and Human Health
October 1, 2002, Blackwell Publishing Limited
in English
0632059273 9780632059270
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2
Metal contamination of food: its significance for food quality and human health
2002, Blackwell Scinece
in English
- 3rd ed.
0632059273 9780632059270
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WorldCat
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3
Metal contamination of food
1991, Elsevier Applied Science
in English
- 2nd ed.
1851665404 9781851665402
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4 |
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Book Details
Edition Notes
Includes index.
Bibliography: p. 210-225.
The Physical Object
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- Created September 11, 2008
- 6 revisions
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December 14, 2022 | Edited by CoverBot | //covers.openlibrary.org/b/id/13096479-S.jpg |
December 7, 2022 | Edited by ImportBot | import existing book |
November 1, 2022 | Edited by Scott365Bot | Linking back to Internet Archive. |
April 25, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
September 11, 2008 | Created by ImportBot | Imported from Oregon Libraries MARC record |