An edition of Vitamin C (1974)

Vitamin C

recent aspects of its physiological and technological importance

by and

Vitamin C
G. G. Birch, K. J. Parker
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Last edited by MARC Bot
March 10, 2019 | History
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An edition of Vitamin C (1974)

Vitamin C

recent aspects of its physiological and technological importance

by and

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Applied Science Publishers
Language
English
Pages
259

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Subjects

Ascorbic acid, Ascorbic Acid, Food-Processing Industry, Congresses, Pharmacology

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Edition Availability
Cover of: Vitamin C
Vitamin C: recent aspects of its physiological and technological importance
1974, Applied Science Publishers
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

"An industry-university co-operation symposium organised under the auspices of the National College of Food Technology, University of Reading, on 2nd and 3rd April, 1974."

FROM THE PERSONAL LIBRARY OF AVA HELEN AND LINUS PAULING.

HANDWRITTEN NOTE TO LINUS PAULING.

HANDWRITTEN NOTES OF LINUS PAULING.

Published in
London

The Physical Object

Pagination
xx, 259 p. :
Number of pages
259

ID Numbers

Open Library
OL15576629M
ISBN 10
0853346062

Source records

Oregon Libraries MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 10, 2019 Edited by MARC Bot import existing book
September 20, 2008 Created by ImportBot Imported from Oregon Libraries MARC record