An edition of Swedish food
(1948)
Swedish food
200 selected Swedish dishes, the smorgasbord, traditional party and everyday menus
12th ed.
by Sam Erik Widenfelt
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Subjects
Swedish Cookery, Swedish CookingShowing 7 featured editions. View all 7 editions?
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1
Swedish food: 200 selected Swedish dishes, the smorgasbord, traditional party and everyday menus
1960, Wezata Forlag
in English
- 12th ed.
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2
Swedish food: 200 selected Swedish dishes, the smorgasbord, traditional party and everyday menus
1960, Wezata Forlag
in English
- 12th ed.
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3
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WorldCat
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4
Swedish food: 200 selected Swedish dishes : the smörgåsbord, traditional party and everyday menus
1951, Esselte
in English
- 4th ed.
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5
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6
Swedish food: 200 selected Swedish dishes, the smörgäsbord, traditional party and everyday menus.
1950, Esselte
in English
- [3d ed.]
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WorldCat
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7
Swedish food: 200 selected Swedish dishes, the smörgåsbord, traditional party and everyday menus.
1948, Esseltes Göteborgsindustrier
in English
- [2d ed.]
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zzzz
Libraries near you:
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Book Details
Edition Notes
"Mrs. Emmie Berg ... compiled and edited the recipes ... "
Includes index in English and Swedish.
Lownenberg Collection--Do Not Weed.
The Physical Object
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- Created September 21, 2008
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| December 15, 2009 | Edited by WorkBot | link works |
| September 21, 2008 | Created by ImportBot | Imported from Oregon Libraries MARC record |