The Boston Cooking-School cook book

[8th ed.] / completely revised by Wilma Lord Perkins.
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The Boston Cooking-School cook book
Fannie Merritt Farmer
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Last edited by MARC Bot
May 16, 2017 | History

The Boston Cooking-School cook book

[8th ed.] / completely revised by Wilma Lord Perkins.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
879

Buy this book

Edition Availability
Cover of: The Boston Cooking-School cook book
The Boston Cooking-School cook book
1949, Little, Brown, and Company
in English - [8th ed.] / completely revised by Wilma Lord Perkins.
Cover of: The Boston cooking-school cook book
The Boston cooking-school cook book
1930, Little, Brown
in English - New ed., completely revised.
Cover of: The Boston Cooking-school cook book.
The Boston Cooking-school cook book.
1924, Little, Brown
in English - New ed, revised and enlarged.
Cover of: The Boston Cooking-school cook book.
The Boston Cooking-school cook book.
1923, Little, Brown
in English - New ed, revised and enlarged.

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Book Details


Edition Notes

Previous ed. published in 1940.

Published in
Boston

The Physical Object

Pagination
xiv,879p. :
Number of pages
879

ID Numbers

Open Library
OL16024383M

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
May 16, 2017 Edited by MARC Bot merge authors
December 15, 2009 Edited by WorkBot link works
September 21, 2008 Created by ImportBot Imported from Talis MARC record.