An edition of Paris cuisine, au milieu du monde
(2006)
Paris cuisine, au milieu du monde
histoire et recettes d'aujourd'hui
by Christian Boudan
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Cookery, Cookery, French, French Cookery, French Cooking, CookingShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Paris cuisine, au milieu du monde: histoire et recettes d'aujourd'hui
2006, Jean-Paul Rocher
in French
2911361857 9782911361852
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- Created September 23, 2008
- 8 revisions
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| December 10, 2022 | Edited by ImportBot | import existing book |
| December 17, 2020 | Edited by MARC Bot | import existing book |
| January 25, 2012 | Edited by LC Bot | import new book |
| December 12, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| September 23, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |