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"The Chinese attitude to food can be summed up in their most common greeting: 'ne chi le fan ma?' - 'Have you eaten yet?' Food prays a central part in Chinese culture: mealtimes are the high points of the day and yet studies have shown that they remain slimmer and fitter than we do in the West. Their secret is based on simple and sensible principles. Food nourishes and heals - it is not considered a source of unwanted calories." "Inspired by the endlessly enticing food, Clissold shows us how the Chinese balance their diet, satisfy their taste buds, and allow the ancient principles of Chinese thought to guide them to a wholesome and delicious way of eating. Illustrated by examples and recipes that use both Chinese and western ingredients, this book is an adventure into a little-understood cuisine."--Jacket.
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Previews available in: English
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Edition | Availability |
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1
Why the Chinese Don't Count Calories
2015, Little, Brown Book Group Limited
in English
1472127668 9781472127662
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2 |
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3
Why the Chinese don't count calories: 16 secrets from a 6,000-year-old food culture
2008, Skyhorse Pub.
in English
1602392722 9781602392724
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- Created September 24, 2008
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June 18, 2024 | Edited by ImportBot | import existing book |
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April 25, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
September 24, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |