An edition of Modern British food
(1995)
Modern British food
by Sybil Kapoor
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Subjects
British Cookery, Food, Cooking, britishPlaces
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Book Details
Edition Notes
Originally published: London : Michael Joseph, 1995.
Includes bibliographical references.
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History
- Created September 24, 2008
- 5 revisions
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| November 17, 2022 | Edited by ImportBot | import existing book |
| August 18, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| December 9, 2009 | Edited by WorkBot | link works |
| September 24, 2008 | Created by ImportBot | Imported from Talis record |