An edition of The compleat confectioner (1760)

The compleat confectioner

or, the whole art of confectionary made plain and easy ... By H. Glasse, author of the art of cookery.

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The compleat confectioner
Hannah Glasse
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Last edited by VacuumBot
June 7, 2012 | History
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An edition of The compleat confectioner (1760)

The compleat confectioner

or, the whole art of confectionary made plain and easy ... By H. Glasse, author of the art of cookery.

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
printed: and sold at Mrs Ashburner's, Yewd's, Kirk's and Deard's, I. Pottinger, and J. Williams
Language
English
Pages
304

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Edition Availability
Cover of: The compleat confectioner
The compleat confectioner: or, the whole art of confectionary made plain and easy: ... By H. Glasse, ... Also, the new art of brewing. By Mr. Ellis.
1762, printed by John Exshaw
Microform in English
Cover of: The compleat confectioner
The compleat confectioner: or, the whole art of confectionary made plain and easy ... By H. Glasse, author of the art of cookery.
1760, printed: and sold at Mrs Ashburner's, Yewd's, Kirk's and Deard's, I. Pottinger, and J. Williams
Microform in English
  • Not in Library

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Book Details

Edition Notes

Facsimiles of the author's signature are printed on p.iv and on the first page of text.

Microfilm. Woodbridge, CT Research Publications, Inc., 1986. 1 reel ; 35mm. (The Eighteenth Century ; reel 1852, no.04).

Published in
London
Series
Eighteenth century -- reel 1852, no. 04.

The Physical Object

Format
Microform
Pagination
iv,304,xvip.
Number of pages
304

ID Numbers

Open Library
OL16815636M

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
June 7, 2012 Edited by VacuumBot Updated format '[microform]' to 'Microform'; cleaned up pagination
December 15, 2009 Edited by WorkBot link works
September 26, 2008 Created by ImportBot Imported from bcl_marc MARC record.