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Subjects
Congresses, Food, Irradiated foods, Radiation preservation of food, Quality, Food & beverage technology, Methods - Canning & Preserving, Science/Mathematics, Technology, Technology & Industrial Arts, Food Science, Cooking : Methods - Canning & Preserving, Technology / Food Industry & Science, Irradiation, Food industry and tradeShowing 7 featured editions. View all 7 editions?
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1
Irradiation for Food Safety and Quality
2020, Taylor & Francis Group
in English
1000117294 9781000117295
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2
Irradiation for Food Safety and Quality
2020, Taylor & Francis Group
in English
1003076149 9781003076148
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3
Irradiation for Food Safety and Quality
2020, Taylor & Francis Group
in English
1000140873 9781000140873
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4
Irradiation for Food Safety and Quality
2020, Taylor & Francis Group
in English
1000160165 9781000160161
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5 |
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6
Irradiation for Food Safety and Quality
February 15, 2001, CRC
Hardcover
in English
1587160811 9781587160813
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7
Irradiation for food safety and quality: proceedings of FAO/IAEA/WHO International Conference on Ensuring the Safety and Quality of Food through Radiation Processing
2001, Technomic
in English
1587160811 9781587160813
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Book Details
Edition Notes
"Proceedings of FAO/IAEA/WHO International Conference on Ensuring the Safety and Quality of Food through Radiation Processing."
"Convened by FAO, IAEA and WHO in Antalya, Turkey, 19-22 October"--Foreword.
Includes bibliographical references.
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- Created October 11, 2008
- 6 revisions
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October 12, 2020 | Edited by ImportBot | import existing book |
August 13, 2020 | Edited by ImportBot | import existing book |
May 4, 2011 | Edited by WorkBot | add work to edition |
August 18, 2010 | Edited by IdentifierBot | added LibraryThing ID |
October 11, 2008 | Created by ImportBot | Imported from Oregon Libraries MARC record |