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Preventive nutrition: the comprehensive guide for health professionals
2005, Humana Press
in English
- 3rd ed.
1588294455 9781588294456
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Book Details
Table of Contents
Preventive nutrition: a historic perspective and future economic outlook / Nancy D. Ernst and J. Michael McGinnis
Prevention of cancers of the esophagus and stomach / Elizabeth T.H. Fontham and L. Joseph Su
Nonnutritive components in foods as modifiers of the cancer process / Keith W. Singletary, Steven J.T. Jackson, and John A. Milner
Dietary supplements and cancer risk: epidemiologic research and recommendations / Marion L. Neuhouser ... [et al.]
Soy consumption and cancer prevention: a critical review / Jin-Rong Zhou and John W. Erdman, Jr
Tomato, lycopene, and prostate cancer / Jessica K. Campbell and John W. Erdman, Jr
Iron and heart disease: a review of the epidemiological data / Christopher T. Sempos, Richard F. Gillum, and Anne C. Looker
Homocysteine, folic acid, and cardiovascular disease risk / Shirley A.A. Beresford and Arno G. Motulsky
N-3 fatty acids from fish and plants: primary and secondary prevention of cardiovascular disease / William E. Connor and Sonja L. Connor
Antioxidant vitamin supplementation and cardiovascular disease / Howard N. Hodis, Wendy J. Mack, and Alex Sevanian
Health effects of trans fatty acids / Ronald P. Mensink and Susanne H.F. Vermunt
Obesity and insulin resistance in childhood and adolescence / Erik Bergström and Olle Hernell
Prevention of pediatric obesity: examining the issues and forecasting research directions / Myles S. Faith ... [et al.]
Can childhood obesity be prevented?: preschool nutrition and obesity / Christine L. Williams
Obesity and chronic disease: impact of weight reduction / Henry I. Frier and H.L. Greene
Osteoarthritis: role of nutrition and dietary supplement interventions / Timothy E. McAlindon
Calcium requirements during treatment of osteoporosis in women / Richard Eastell
Osteoporosis: protein, minerals, vitamins, and other micronutrients / Robert P. Heaney
Antioxidant status and risk for cataract / Mark Siegal, Chung-Jung Chiu, and Allen Taylor
Antioxidant, nutrients, and prevention of oxidant-mediated diseases / Ronald Anderson
Nutritional supplements and upper respiratory tract illnesses in young children in the United States / Linda A. Linday
Micronutrients and immunity in older people / John D. Bogden and Donald B. Louria
Vitamin A and the prevention of morbidity, mortality, and blindness / Richard D. Semba
Folic acid-containing multivitamins and primary prevention of birth defects / Andrew E. Czeizel
Maternal nutrition and preterm delivery / Theresa O. Scholl
Dietary polyunsaturated fatty acids for optimal neurodevelopment: recommendations for perinatal nutrition / Ricardo Uauy ... [et al.]
Edition Notes
Includes bibliographical references and index.
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- Created October 12, 2008
- 12 revisions
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